
Allied Health
A course by
University of Auckland
A two-year accredited master's programme preparing students to become New Zealand Registered Dietitians, equipping them with advanced knowledge and practical skills to impact health and wellbeing throughout Aotearoa.
Interested in this course? Enquire now for Domestic & International pricing
Interested in this course? Enquire now for Domestic & International pricing

Graduates meet the requirements to apply for registration with the New Zealand Dietitians Board.

Develop advanced understanding of clinical, public health, and applied nutrition within cultural contexts.
The Master of Nutrition and Dietetics at the University of Auckland is a two-year, postgraduate programme designed for those passionate about health, food, and equity. It provides advanced training in nutrition and dietetics, combining scientific evidence with cultural responsiveness and professional placements in diverse environments. Graduates are eligible to apply for registration with the New Zealand Dietitians Board and will be prepared for impactful careers in clinical, community, public health, and related sectors.
What you need to know first
A relevant undergraduate degree (details available from provider on application)
Meeting the University of Auckland’s English language requirements

Allied Health
A course by
University of Auckland
A two-year accredited master's programme preparing students to become New Zealand Registered Dietitians, equipping them with advanced knowledge and practical skills to impact health and wellbeing throughout Aotearoa.
Interested in this course? Enquire now for Domestic & International pricing
Interested in this course? Enquire now for Domestic & International pricing

Graduates meet the requirements to apply for registration with the New Zealand Dietitians Board.

Develop advanced understanding of clinical, public health, and applied nutrition within cultural contexts.
The Master of Nutrition and Dietetics at the University of Auckland is a two-year, postgraduate programme designed for those passionate about health, food, and equity. It provides advanced training in nutrition and dietetics, combining scientific evidence with cultural responsiveness and professional placements in diverse environments. Graduates are eligible to apply for registration with the New Zealand Dietitians Board and will be prepared for impactful careers in clinical, community, public health, and related sectors.
What you need to know first
A relevant undergraduate degree (details available from provider on application)
Meeting the University of Auckland’s English language requirements
In-person study
Face-to-face learning in a physical classroom setting
Available in 2 locations
It will take a total of 2 years

Gain hands-on skills via 20 weeks of supervised practice across hospital, community, public health, and food service settings.
Other requirements may apply; see provider
In-person study
Face-to-face learning in a physical classroom setting
Available in 2 locations
It will take a total of 2 years

Gain hands-on skills via 20 weeks of supervised practice across hospital, community, public health, and food service settings.
Other requirements may apply; see provider