Wine Appreciation
Growing & Vines
A course by
EIT
Enhance your wine experience by learning from a wine professional. Practice wine sensory techniques and recognise specific New Zealand wine styles over six evening sessions.
NZ$257
inc GST
Enquire about international pricing
Core skills this course teaches
Practice wine sensory techniques
Develop skills in tasting and evaluating wine using professional sensory methods.
Recognise specific NZ wine styles
Identify and differentiate among New Zealand's common wine styles.
About This Course
This short course allows participants to enhance their wine experience by learning from a wine professional. Students practice wine sensory techniques, learn to recognise specific NZ wine styles, and gain the ability to explain the basic concepts of how white, red, and sparkling wines are made. The course also covers recognition of common wine faults and builds confidence in discussing wine.
Course Content
- Wine sensory techniques
- Recognition of New Zealand wine styles
- Basics of winemaking (white, red, and sparkling wines)
- Identification of common wine faults
- Confident wine discussion
Build towards these roles
Wine appreciation for hospitality rolesEntry wine industry knowledgeEnhanced customer service in food & beverage
Build skills in these industries
Wine IndustryViticultureFood & Beverage
