Bachelor of Viticulture and Oenology
Growing & Vines
A course by
Lincoln University
Prepares graduates for the wine sector with scientific, practical, and management skills in grape growing and winemaking. Includes practical work and covers the wine supply chain, from vineyard to winery.
$ENQUIRE
Interested in this course? Enquire now for Domestic & International pricing
$ENQUIRE
Interested in this course? Enquire now for Domestic & International pricing
Core skills this course teaches
Understand growing and production of wine from cool climate varieties
Describe the processes involved in growing grapes and producing wine, focusing on cool climate wine varieties.
Recognise wine styles and sensory attributes
Identify a range of cool climate wine styles and understand their sensory qualities.
What You're Signing Up For
This programme develops a strong foundation in the sciences and management of viticulture and oenology, equipping students to work in New Zealand and global wine industries. Students explore the entire supply chain from vine growth to winemaking processes, including quality assessment, wine science, and practical experience both in vineyards and wineries. The degree fosters understanding of biology, chemistry, plant science, and business fundamentals critical to producing world-class wines.
Course Content
- Biology, chemistry, and plant science (including laboratories)
- Soil science and vineyard ecosystems
- Viticulture and horticultural systems
- Principles of wine science and winemaking processes
- Wine quality assessment and sensory evaluation
- Wine chemistry and technology
- Grape pest and disease management
- Winery equipment and structures
- Strategic management in wine and horticultural business
- Practical experience in vineyards, wineries, and allied industries
- Teamwork, research and critical thinking
- Marketing and business aspects of the wine industry
What you need to know first
University Entrance through NCEA or an approved equivalent qualification
Find these employment opportunities
ViticulturistVineyard managerWinemakerWinery foremanSales specialist (wine)Cellar manager
